Symbols: 🌶 4 spice level (1–5) · C celery · V vegetarian
How this menu is priced
- A selection of chicken, beef, tofu (v), crispy pork (Extra £2), duck (Extra £2) and prawns (Extra £2)
- With Rice £10.90 Without Rice £14.90
- Does not serve with rice
- A selection of chicken, beef, tofu (v), duck (Extra £2) and prawns (Extra £2)
- £18.x90 per person
SIGNATURE STARTERS
Kung Chae Nampla - Spicy Shrimps Salad 泰式鱼露凉拌虾
£9.50Cooked prawns mixed with fish sauce, lime juice, fresh chillies, garlic and mint leaves
Laab Gai - Minced Chicken Salad 泰式鸡肉碎生菜包
£10.90Minced chicken salad with fish sauce, lime juice, mint leaves, fresh herbs and chilies, wrapped with lettuce
Guide recipe — Laab Gai · how this dish is typically madeMoo Ping - Thai Grilled Pork Skewers (3pcs) 泰式烤猪肉串
£8.90
Guide recipe — Moo Ping · how this dish is typically madeSom Tam - Green Papaya Salad Lao Style 捞式青木瓜沙拉
£11.90A selection of: (Vegetarian & vegan option available on request)
Guide recipe — Som Tum Thai · how this dish is typically madeSom Tam - Green Papaya Salad Thai Style (Contain Nuts) 泰式青木瓜沙拉
£10.90A selection of: (Vegetarian & vegan option available on request)
Guide recipe — Som Tum Thai · how this dish is typically madeStarter Platter (Min 2 pax) 头盘拼盘 (至少两人起点)
£9.50 per personChicken Satay, Thai Fish Cakes, Spring Rolls (V), Vegetable Tempura (VG)
Thung Thong - Thai Money Bags (4pcs) 泰式黄金福袋
£8.90Crispy fried dumplings with minced chicken
Tod Man Khao Pod - Thai Corn Fritters (VG) 泰式黄金玉米烙V
£7.90Vegetarian Starter Platter (Min 2 pax) 素头盘拼盘 (至少两人起点)V
Thai Corn Fritters (VG), Spring Rolls (V), Summer Rolls (VG), Vegetable Tempura (VG)
BAO BUN
Chicken Satay with Homemade Peanut Sauce (Contain Nuts) 沙爹鸡肉刈包
£5.90
Guide recipe — Chicken Satay · how this dish is typically madeGrilled Beef with Thai Spicy Sticky Sauce 辣烤牛肉刈包
£5.90
Guide recipe — Nua Yang · how this dish is typically madeGrilled Crispy Pork with Hoisin Sauce 烧烤五花肉刈包
£5.90Grilled Prawns with Sriracha Chili Sauce 辣烤鲜虾刈包
£5.90Grilled Sliced Duck with Hoisin Sauce 烧烤甜面酱鸭肉刈包
£5.90Tofu and Mushroom with Sriracha Chili Sauce (V) 烧烤豆腐蘑菇刈包V
£5.00
SOUPS
Poh Tak - Fisherman Soup 泰式酸辣海鲜汤
£12.90Traditional spicy and sour soup with lemongrass, galangal, lime leaves and holy basil, served with prawn, squid and mussel
Tom Kha Soup - Chicken 鸡 泰式椰奶汤
£9.90Thai-style coconut milk soup with galangal, lemon grass, kaffir lime leaves & a hint of lime
Guide recipe — Tom Kha Gai · how this dish is typically madeTom Kha Soup - Mushroom (VG) 蘑菇 泰式椰奶汤V
£8.9Thai-style coconut milk soup with galangal, lemon grass, kaffir lime leaves & a hint of lime
Tom Kha Soup - Prawns 虾 泰式椰奶汤
£11.90Thai-style coconut milk soup with galangal, lemon grass, kaffir lime leaves & a hint of lime
Guide recipe — Tom Kha Gai · how this dish is typically madeTom Yam Soup - Chicken 鸡 冬阴功汤
£9.90Classic hot & sour soup with lemon grass, kaffir lime leaves, galangal, chillies and a hint of lime (Contain dried shrimps)
Guide recipe — Tom Yum Goong · how this dish is typically madeTom Yam Soup - Mushroom 蘑菇 冬阴功汤
£8.90Classic hot & sour soup with lemon grass, kaffir lime leaves, galangal, chillies and a hint of lime (Contain dried shrimps)
Guide recipe — Tom Yum Goong · how this dish is typically madeTom Yam Soup - Prawns 虾 冬阴功汤
£11.90Classic hot & sour soup with lemon grass, kaffir lime leaves, galangal, chillies and a hint of lime (Contain dried shrimps)
Guide recipe — Tom Yum Goong · how this dish is typically made
STARTERS
Coconut Pepper Mushroom (VG) 泰式椰奶蘑菇V
£6.90Crispy Chicken Wings with a selection of: Salt & Pepper 椒盐鸡翅
£7.90Crispy Chicken Wings with a selection of: Thai BBQ Sauce 蜜汁鸡翅
£7.90Crispy Duck Salad with Hoisin Sauce 脆皮鸭沙拉
£8.90
Guide recipe — Crispy Aromatic Duck · how this dish is typically madeGung Chup Paeng Tod - Tempura King Prawns (4pcs) 大虾天妇罗
£8.90
Guide recipe — Gai Chup Paeng · how this dish is typically madeMoo Grob - Thai Crispy Pork Belly with Spicy Fish Sauce 泰式脆皮五花肉
£8.90Pak Chup - Vegetable Tempura (VG) 蔬菜天妇罗V
£7.20Pla Muk Tod - Thai Crispy Squid (4pcs) 酥炸鱿鱼圈
£8.90
Guide recipe — Pepper Squid · how this dish is typically madePoh Pia Ped - Crispy Duck Spring Rolls (2pcs) 酱鸭丝春饼
£8.90
Guide recipe — Po Pia Sot · how this dish is typically madePoh Pia Sod - Summer Rolls (VG) (Contain Nuts) (4pcs) 泰式夏卷(素)V
£6.90Poh Pia Tod - Thai Crispy Spring Rolls (V) (4pcs) 炸春卷 (素)V
£6.90Satay Gai - Chicken Satay 3pcs (Contain Nuts) 沙爹鸡肉串
£7.90Guide recipe — Chicken Satay · how this dish is typically madeThai Prawn Crackers 泰式虾片
£3.00
Guide recipe — Khao Kriab Gung · how this dish is typically madeThai Style BBQ Spare Ribs 泰式蜜汁排骨
£7.90Tod Mun Pla - Thai Fish Cakes (4pcs) (contain fish, prawns and chicken) 泰式煎鱼饼
£8.90
Guide recipe — Thai Fish Cakes · how this dish is typically made
SIGNATURE MAINS
Kanom Jeen Nam Ya - Thai Fish Curry Vermicelli in Soup 泰式椰奶鱼咖喱米线
£12.90Coconut based fish curry with rice noodles, chicken and fish balls
Guide recipe — Khanom Jeen Nam Ya · how this dish is typically madeKhao Kha Moo - Stewed Pork Knuckles with Rice 泰国猪脚饭
£12.90Slow-braised pork knuckles with a blend of aromatic spices, served with steam rice, boiled egg, pickled vegetables and Thai spicy chilli sauce
Guide recipe — Khao Kha Mu · how this dish is typically madeKhao Pad Pu - Thai Crab Meat and Seafood Fried Rice 泰式蟹肉海鲜炒饭
£14.90Wok-fried in a savoury and umami sauce with crab meat, king prawns, squids, carrots, spring onions and eggs
Guide recipe — Khao Pad Poo · how this dish is typically madeKhao Soi - Northern Thai Curry Noodle Soup - Beef 牛肉 泰北咖喱面
£12.90Egg noodle in a rich & creamy curry broth topped with crispy noodles. With a selection of:
Guide recipe — Khao Soi · how this dish is typically madeKhao Soi - Northern Thai Curry Noodle Soup - Chicken 鸡肉 泰北咖喱面
£12.90Egg noodle in a rich & creamy curry broth topped with crispy noodles. With a selection of:
Guide recipe — Khao Soi · how this dish is typically madeKhao Soi - Northern Thai Curry Noodle Soup - King Prawns 大虾 泰北咖喱面
£14.90Egg noodle in a rich & creamy curry broth topped with crispy noodles. With a selection of:
Guide recipe — Khao Soi · how this dish is typically madeKuay Teow Neua Toon - Braised Beef Brisket Noodle Soup 泰式牛腩果条汤
£12.90Thin rice noodles in a rich beef broth cooked with aromatic spices
Nuea Pu Pad Pong Kra Ree - Thai Crab Meat and Seafood Curry 泰式咖喱蟹肉海鲜饭
£14.90Stir-fried crab meat, king prawns and squids with rich and creamy yellow curry, served with steam jasmine rice
Pad Kra Pao Moo Saap - Thai Holy Basil with Minced Pork 泰式打抛碎肉碎饭
£12.90Classic stir-fry with fresh Thai holy basil, onions, green beans, bamboo shoots and fresh chilies, served with steam rice and topped with fried egg
Guide recipe — Pad Krapow · how this dish is typically madeThai Classic Signature Fried Rice 泰式经典炒饭
£13.90Wok-Fried in a spicy, savoury and umami-rich sauce with prawns, chicken, tomatoes and vegetables, served with one piece of chicken skewers, cucumbers and prawn crackers
Guide recipe — Khao Pad · how this dish is typically made
WOK FRY
Pad Kra Pao - Holy Basil 泰式打抛 (圣罗勒炒)
£10.90 / £14.90Classic stir-fry with fresh Thai holy basil, onions, green beans, bamboo shoots and fresh chilies
Guide recipe — Pad Krapow · how this dish is typically made
SIGNATURE DISHES
Goong Ob Woonsen -
Leng Saeb - Volcano Ribs 火山排骨
£16.90A flavourful spicy pork bone soup in tender pork, fresh lime juice, fiery chillies and herbs
Pla Pad Kra Pao - Thai Holy Basil Seabass 泰式打抛酱鲈鱼
£19.90Deep fried seabass topped with classic stir-fry fresh holy basil, onions, green beans, bamboo shoots and fresh chilies
Guide recipe — Pad Krapow · how this dish is typically made
GAENG - THAI CURRIES
Gaeng Daeng - Red Curry 红咖喱
£10.90 / £14.90An aromatic blend of coconut milk, bamboo shoots, sweet peppers, aubergines, green beans and Thai sweet basil leaves in a Thai red curry sauce
Guide recipe — Red Curry · how this dish is typically made
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